Pitaya (also known as dragon fruit) has innumerable health benefits: it’s rich in antioxidants and magnesium, as well as being packed with powerful C and B vitamins. It’s also filled with active enzymes, helps neutralize free radicals, aid in digestion, and boost energy and immunity. Dragon fruit smoothies are a great way to enjoy this gorgeous, hot pink fruit, and sneak a little extra goodness into your diet.
This smoothie recipe involves Pitaya Plus, which makes easy-to-use dragon fruit smoothie packs that come frozen, raw, and with no added sugar. It’s never heated or pasteurized, which keeps all of its health benefits completely intact.
Dragon Fruit Smoothie Recipe
1 Pitaya Pack
1 pear (no core)
1 skinless kiwi
2-3 strawberries
1 kale leaf
1. With a medium size kitchen knife, slice off all four sides of the pear excluding the core as much as possible.
2. Cut both ends off the kiwi and all the skin.
3. Combine all ingredients in a blender.
4. Blend on medium to high for 30 seconds.
5. Pour and enjoy.